Doux D’Espagne
SKU:
$5.00
$5.00
per item
In the 1880's, this pepper was shipped to the markets in Paris from warmer areas like Valencia. In the 19th century the 6-7-inch long fruit were among the largest offered, and popular with cooks. They are flavorful, but hardly ever offered in America.
Photo Credit: Baker Creek Heirloom Seeds
Sold Out