Kale - Nero Di Toscano
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This Italian heirloom is popular in Tuscany and central Italy for making fabulous soups and stews. One of the most beautiful and flavorful types you can grow. It is high in vitamins C and A, and a source of calcium, copper, potassium, and manganese. This is truly a miraculous and healthy plant from ancient Italy.
Photo courtesy of Baker Creek Heirloom Seeds.
